BJORN SHEN

FOOD NERD
CHEF OWNER
consultant
draws d--- stuff
FOOD NERD
CHEF OWNER
consultant
draws d--- stuff
About Me

I’m all about that life. Fresh out of the army, my first job was washing dishes at a cafe. One day the head chef bombed out; I got promoted to chopping garlic. That was the start of my 16-year long culinary career to date.

16+
YEARS OF CULINARY CHAOS
4
RESTAURANT CONCEPTS
GARLIC CLOVES CHOPPED
7+
culiNARY ACCOLADES
FOOD NERD
CHEF OWNER
consultant
draws d--- stuff
FOOD NERD
CHEF OWNER
consultant
draws d--- stuff
RESTAURANTS
01

artichoke

new school pizza parlor

02

smalls

7-seat chefs counter omakase experience

03

nep!

small plates, cendol & natural wine in penang

04

Baba G’s Pizza Place

CREATIVE PIZZERIA in seminyak, bali

FOOD NERD
CHEF OWNER
consultant
draws d--- stuff
FOOD NERD
CHEF OWNER
consultant
draws d--- stuff
Contact

Let’s Talk

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FOOD NERD
CHEF OWNER
consultant
draws d--- stuff
FOOD NERD
CHEF OWNER
consultant
draws d--- stuff
Bjorn shen & sons